Purchased
a guide to Oxford at the station and headed off into town. First stop
was Christ Church College. This was our first glimpse of the stunning
architecture of Oxford and there was plenty more to come during the
day. The camera went into overload! We paid about 24 pound :( to tour
the College building and grounds. Hmmm, if we had started somewhere
else we may not have visited at all. All other Colleges charged about
two pounds for entry and many were free. Anyway, we didn't regret
paying the exorbitant fee. The Cathedral inside was indeed ancient
dating back to the 14th century. The Quad was expansive
and the cloisters created the sense of another time and age. I think
the College are making hay while the sun of the benevolent lord Harry
Potter shines on them. The dining hall was the one used in the first
installment, so many people (including the Smiths) were keen to see
it.
After
Christ College we wandered back towards the main street. We found a
little lane called St. Mary's Passage by the Church of the Virgin
Mary. Emily was happy to see her old college represented in this
famous university. Indeed, the names of many of the colleges of the
University of Melbourne were represented across Oxford. The church
had a very nice little cafe in its garden so we stopped for a while
to enjoy tea and cake and soak up the atmosphere. Next on the journey
was Trinity College. The colleges are mostly all very close to each
other, linked by small lanes and roads. Every corner uncovered
something new – another grand vista, another ancient wall, another
winding alleyway, another pub tucked away in a hidden corner – more
abut pubs latter. The students at the far-flung colleges must feel
like they're at Whitley.
Trinity
College offered magnificent gardens to complement the architecture.
Being outside the walls of the old town it has a huge lawn, probably
close to 300m long and 75m wide with a wide stone path running down
the centre. Very English. Back into town for a bit of souvenir
shopping, the obligatory fridge magnets and Oxford University hoodie
(which I suspect will find its way to Brunswick and never return,
just like the Cambridge one I bought in 1990).
Exeter
College was next on the list for a special reason. It was here that
the last scene of John Thaw's Inspector Morse was shot. We reckon we
found the park bench upon which he sat when he died. Off to YouTube
to verify it! The real surprise was the church in front of which the
park bench sat. Rather than mostly solid walls with some stained
glass windows this was the opposite with huge stained glass windows,
separated by massive columns only, around three side of the church.
The sun was shining outside so inside was glorious. Without question,
the best church of the many we visited.
Leaving
Exeter College we headed via the Oxford Covered Market to the White
Horse Hotel to honour Inspector Morse and Lewis with a couple of
pints. This was one of the watering holes they were often found in
during the series. We stumbled across a narrow lane no more than 1m
wide just past the Bridge of Sighs in Hertford College which was too
tempting to pass by. Down we went and discovered the famous Turf
Hotel at the dead end. A very different establishment being made up
of separate rooms and little beer gardens along both sides of the
last 50m of the alley., being built in the old moat at the bottom of
the old town walls. It was here that in 1963, while a student at
Oxford, Bob Hawke famously set the world record for downing a yard of
beer in 11 seconds. A great ambassador for the Australian people,
setting the standard for many young Australians to come.
It
was time to head back to the station and London. By chance, while
searching the lane-ways for a WC (which wasn't there) we stumbled
across a tiny craft shop. Naturally, Kerry told Emily and I to
continue our quest and meet her back there. By the time we got back,
like a real lover of craft, some small purchases had been made. Back
to the station via a small detour to view some old canal boats on the
Oxford Canal.
When
we arrived back in London Emily had a hankering for English Fish and
Chips. We found a shop just near the hotel so bought tea there and
headed back to our room to enjoy it. The fish was cod, not flake, and
very oily but it did for dinner. A sleep in tomorrow then more
touring in the old town.
Oxford (Monday
1st July 2013)
Up
early to get the Circle Line Underground from Victoria to Paddington
were the train to Oxford leaves from. That meant no breakfast at the
hotel. We were there in plenty of time so we grabbed a bite at one of
the many food outlets at the station. Right on time the train left
Platform 2. We were traveling in second class. The seats were
comfortable (there was even a small table to rest my computer on),
the view was good and we got to Oxford about an hour later – at the
same time as the first class people.
Purchased
a guide to Oxford at the station and headed off into town. First stop
was Christ Church College. This was our first glimpse of the stunning
architecture of Oxford and there was plenty more to come during the
day. The camera went into overload! We paid about 24 pound :( to tour
the College building and grounds. Hmmm, if we had started somewhere
else we may not have visited at all. All other Colleges charged about
two pounds for entry and many were free. Anyway, we didn't regret
paying the exorbitant fee. The Cathedral inside was indeed ancient
dating back to the 14th century. The Quad was expansive
and the cloisters created the sense of another time and age. I think
the College are making hay while the sun of the benevolent lord Harry
Potter shines on them. The dining hall was the one used in the first
installment, so many people (including the Smiths) were keen to see
it.
After
Christ College we wandered back towards the main street. We found a
little lane called St. Mary's Passage by the Church of the Virgin
Mary. Emily was happy to see her old college represented in this
famous university. Indeed, the names of many of the colleges of the
University of Melbourne were represented across Oxford. The church
had a very nice little cafe in its garden so we stopped for a while
to enjoy tea and cake and soak up the atmosphere. Next on the journey
was Trinity College. The colleges are mostly all very close to each
other, linked by small lanes and roads. Every corner uncovered
something new – another grand vista, another ancient wall, another
winding alleyway, another pub tucked away in a hidden corner – more
abut pubs latter. The students at the far-flung colleges must feel
like they're at Whitley.
Trinity
College offered magnificent gardens to complement the architecture.
Being outside the walls of the old town it has a huge lawn, probably
close to 300m long and 75m wide with a wide stone path running down
the centre. Very English. Back into town for a bit of souvenir
shopping, the obligatory fridge magnets and Oxford University hoodie
(which I suspect will find its way to Brunswick and never return,
just like the Cambridge one I bought in 1990).
Exeter
College was next on the list for a special reason. It was here that
the last scene of John Thaw's Inspector Morse was shot. We reckon we
found the park bench upon which he sat when he died. Off to YouTube
to verify it! The real surprise was the church in front of which the
park bench sat. Rather than mostly solid walls with some stained
glass windows this was the opposite with huge stained glass windows,
separated by massive columns only, around three side of the church.
The sun was shining outside so inside was glorious. Without question,
the best church of the many we visited.
Leaving
Exeter College we headed via the Oxford Covered Market to the White
Horse Hotel to honour Inspector Morse and Lewis with a couple of
pints. This was one of the watering holes they were often found in
during the series. We stumbled across a narrow lane no more than 1m
wide just past the Bridge of Sighs in Hertford College which was too
tempting to pass by. Down we went and discovered the famous Turf
Hotel at the dead end. A very different establishment being made up
of separate rooms and little beer gardens along both sides of the
last 50m of the alley., being built in the old moat at the bottom of
the old town walls. It was here that in 1963, while a student at
Oxford, Bob Hawke famously set the world record for downing a yard of
beer in 11 seconds. A great ambassador for the Australian people,
setting the standard for many young Australians to come.
It
was time to head back to the station and London. By chance, while
searching the lane-ways for a WC (which wasn't there) we stumbled
across a tiny craft shop. Naturally, Kerry told Emily and I to
continue our quest and meet her back there. By the time we got back,
like a real lover of craft, some small purchases had been made. Back
to the station via a small detour to view some old canal boats on the
Oxford Canal.
When
we arrived back in London Emily had a hankering for English Fish and
Chips. We found a shop just near the hotel so bought tea there and
headed back to our room to enjoy it. The fish was cod, not flake, and
very oily but it did for dinner. A sleep in tomorrow then more
touring in the old town.
Have found your blog- sounds great fun
ReplyDeleteLots of great info but i want pictures!!! Please!!!
Wow, you really know how to pack a lot into one day! Greg, your descriptions are wonderful. And Kerry - just a "small" craft purchase? I'm sure you're just warming up! Looking forward to the next blog indtallment. xxx
ReplyDelete